Vitamin D Deficiency Found In 80% COVID-19 Patients; Diet Sources Suggested By Expert - NDTV Food

Health experts have raised concerns over the growing cases of vitamin D deficiency in general population as people are staying at home and are not able to obtain the 'sunshine vitamin' from natural sunlight.

In fact, a new study discovered over 80% COVID-19 patients suffering from vitamin D deficiency.

We did not find any relationship between vitamin D concentrations or vitamin deficiency and the severity of the disease," wrote co-author Jose L.

Vitamin D is also known as 'sunshine vitamin'. .

Apart from exposing yourself to sunlight regularly to obtain the vitamin naturally, a diet rich in foods with high vitamin D content may also help.

Many people discard yolks from eggs fearing high fat content.